Ingredients
3 cups rolled oats
1/2 cup butter
4 tablespoons golden syrup
1/2 cup packed brown sugar
1/4 cup raisins
Directions
Preheat the oven to 350 degrees F. Melt the butter, brown sugar and golden syrup In a saucepan. Make sure the mixture is cooked over a low heat. Stir occasionally. When the mixture is diluted, Stir in oats and raisins. Pour the mix into an 8 inch square baking pan. It should be about 1 inch thick. Bake for in the preheated oven for 30 minutes. The flapjacks should be golden brown. Cut into squares and leave to cool.